Family Box (GF Focaccia, 2 GF Pizza bases 12”, 2 GF Pizza Bases 8”)

Family Box (Gluten-Free Sourdough Rosemary & Sea Salt Focaccia, 2 Gluten-Free Pizza Bases 12”,  2 Gkuten-Free Pizza Bases 8”) 

Elevate your pizza nights with our premium Gluten-Free Sourdough Pizza Bases. Crafted with care and passion, these pizza bases combine the tangy flavor of traditional sourdough with a gluten-free recipe, perfect for those with dietary restrictions or anyone seeking a delicious alternative.

Key Features:

- Gluten-Free: Made from high-quality, gluten-free ingredients, ensuring a safe and tasty option for those with gluten intolerance or celiac disease.
- Sourdough Flavor: Enjoy the distinctive tangy taste of sourdough in every bite, providing a unique and delicious foundation for your favorite toppings.
- Ready to Garnish and Bake: Simply add your preferred toppings and bake in the oven for a restaurant-quality pizza experience at home.

Instructions:

0. Professional Pizza Oven of 400°C, bake the pizzas for 2 mins 🔥🍕

1.  Preheat your oven to 230°C.
2. Garnish your pizza base with your favorite sauces, cheeses, meats, and vegetables.
3. Bake for 10-12 minutes or until the crust is golden and the toppings are bubbly.
4. Enjoy your homemade gluten-free sourdough pizza, fresh from the oven!

 Ingredients:

Cornstarch, rice flour, potato starch, dextrose, vegetable fiber: psyllium,
fructose, thickener: E464,
vegetable fiber: inulin,
Dry Yeast, water, sea salt, Olive oil.

Storage Instuctions:

SUITABLE FOR REFRIGERATED UP TO 3 DAYS OF THE DAY OF DEFROSTING- KEEP FROZEN